Ask Beatriz Janer about Seville’s storied Feria de Abril, and you’ll get a quick sense of what makes her photographer’s eye for detail so special. Ask Beatriz Janer about Seville’s storied Feria de Abril, and you’ll get a quick sense of what makes her photographer’s eye for detail so special. Sure, she describes the men, women—and horses—all dressed in their finest. The colors. The carriages. But then she talks about the drinks, cold sparkly rebujitos that fight against the heat and keep your feet from hurting and let the dancing go on and on toward dawn. The same passion comes…

Advertiser Disclosure Terms apply to American Express benefits and offers. Enrollment may be required for select American Express benefits and offers. Visit americanexpress.com to learn more. The Platinum Card® from American Express is the OG of premium travel cards. Since its launch in the 1980s, it’s always been known for its exclusivity, suite of perks, and stellar customer service. While it does have the highest fee in the game ($695, See Rates and Fees), it offers a ton of bang for your buck. You’ll more than come out on top if you take advantage of all that this premium card…

As Europe starts opening up to travelers again, it’s more exciting than ever to think about the cultural treasures that await. For me, one of the great joys of travel is having in-person encounters with great art — which I’ve collected in a book called Europe’s Top 100 Masterpieces. Here’s one of my favorites:    For 2,000 years, the Parthenon temple in Athens remained almost perfectly intact. But in 1687, with Athens under siege, the Parthenon was used to store a huge cache of gunpowder. (See where this is going?) Pow! A massive explosion sent huge chunks of the Parthenon everywhere.…

Food accounts for 13% of cities’ carbon emissions every year. But a small league of C40 Good Food Cities, from New York to Quezon City, is hoping to change that. BROOKLYN, New York – Little about the culinary center serving New York’s Health + Hospitals agency evokes a home kitchen. Hair-netted cooks mix the ingredients for salsa verde in white bins the size of babies’ bathtubs. A row of combi ovens, gleaming and tall, roast hundreds of sweet plantains at a time. Nearby, a 200-gallon water bath chills reduced-oxygen packets of just-steamed yellow-and-white “sunshine” rice, preserving their freshness. And yet,…

As Europe starts opening up to travelers again, it’s more exciting than ever to think about the cultural treasures that await. For me, one of the great joys of travel is having in-person encounters with great art — which I’ve collected in a book called Europe’s Top 100 Masterpieces. Here’s one of my favorites:    This woman’s haunting face makes it clear right away that — despite the sumptuous beauty of this painting — it doesn’t tell a happy tale. The Lady of Shalott knows she’s floating down a river to her doom.  The English artist John William Waterhouse depicts the…